FISHBALLS

Bornholms fishballs are crafted from whitefish fillet and our signature seasoning, meticulously shaped into fine pieces and subsequently cooked to achieve a delicate, fine texture.

Traditionally served in brine or a creamy sauce, one of our latest innovations has elevated fishballs into a convenient meal solution.

Introducing new, tantalizing flavors such as curry, asparagus, and tomato with peppers, our fishballs are now prepared to be effortlessly enjoyed as a quick, flavorful meal option. Simply heat and pair with pasta, rice, or pastry for a satisfying dining experience.